Natural lava and Palimanan stone make up the garden and interior walls, refined Bangkiray hardwood and hand-cut volcanic stones for the interior and exteriors of the villas; green-colored Subakumi stone clad the outdoor showers, plunge and swimming pools. more...
September 8th, 2010
BVLGARI in Bali
Natural lava and Palimanan stone make up the garden and interior walls, refined Bangkiray hardwood and hand-cut volcanic stones for the interior and exteriors of the villas; green-colored Subakumi stone clad the outdoor showers, plunge and swimming pools. more...
September 6th, 2010
Le Cercle
Le Cercle brings the best of Club Gascon’s French cooking to West London at a prime location just off Sloane Square. Set underground, Le Cercle manages to create a surprisingly airy, open plan dinning space that still somehow achieves understated intimacy. The monthly wine pairing menu caught my eye and I had to experience an evening here for myself. more...
September 3rd, 2010
Food Philosophy
The most amazing thing about North Island is the tranquility it brings out of you and the way it gently suggests you use what you find around you in your cooking. I’ve been building a repertoire of ideas and experiences, like opening a Pintxo bar and thinking on my feet what dishes to make out of the abundance of fresh local ingredients. more...
September 2nd, 2010
Leti 360°
In October and November, the wild cherry trees blossom, bringing the mountains to life. Visit in March through May, however, and experience an entirely different side of the country as the rhododendrons bloom, painting the mountains with splashes of colour. more...
September 1st, 2010
The Landmark, London
The Landmark, London, is a regal, provocative, architecturally beautiful abode that many Londoners (like myself) walk past, and mistakenly, keep on walking. A great mistake – great because such a gorgeous hotel, with such fabulous restaurants, that pays such close attention to ones health and wellbeing, is not easy to come by. more...
August 31st, 2010
2 Veneti for True Venetian
There has been something of a recent Renaissance for Venetian cuisine in London, with Soho's much hyped Polpo and its new sibling Polpetto offering tapas-sized portions of popular dishes. However if you're looking for something altogether more substantial, 2 Veneti is the place to head. more... - Search Insider
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